Tuesday, November 6, 2012

**Fox News Declares Race for Romney**

This just in: Fair and Balanced bastion of all things reputable, Fox News, has officially declared Mitt Romney victorious in today's presidential election. The update came in at roughly 7AM EST, just moments after polls opened across much of the Eastern seaboard. Viewed as a complete surprise by many pundits who had for months anticipated a tightly-contested race, Fox analysts seemed unsurprised by the results.

"With as much as .000009 percent of precincts reporting in the bellwether states of South Carolina and Georgia, it's a no brainer that Romney has this thing locked," said former GOP Strategist and guardian of Satan's minions, Karl Rove. "Many other networks are going to try and claim they called it first, but if you look back at the record you'll clearly see that we had this thing pegged as early as January 21st 2009," Rove added before hastily retreating into the smoldering vortex of an eternally-damned dimension. 

Staff Photo

Others were not so convinced. Nate Silver, the notoriously maligned prognosticator of probability, furiously questioned Fox's methodology which purportedly involved watching old episodes of Hee Haw while flipping a coin featuring the Republican candidate on both sides. "Sure, the coin produced results in line with their eventual conclusion," Silver was quick to note, "but how many times did they flip that coin? And I doubt they took into account the variances on the central limit theorem proposed by 19th Century Russian mathematician Aleksandr Lyapunov. How can you ignore something so obvious? It's plain as day!"

Regular Fox News contributor and failed reality star Sarah Palin defended her employer, emphatically assuring the cynics that, "although I don't speak a lick of Russian, I still can see Putin's ugly head rearing up over the jungles of Alaska." 

Although unable to establish the relevance of her curious comment in regards to the Romney projection, she ultimately praised the merits of calling a winner mere seconds after polls opened, citing, "what with Jesus and freedom, and all." She's well aware of her network's insatiable veracity: a Fox survey from earlier this year placed her ahead of the future president, 70% to his 60%.

Back to the Drawing Board

By press time most skeptics had been silenced by Ann Coulter's Adam's Apple, who in speaking openly for the first time, reminded the public that Fox News has indeed been, "infallible since the dawn of man." The inexplicable laryngeal prominence then went on to inadvertently accuse 'Miss' Coulter of being a self-loathing transgendered male.

With the indisputable results now certified, talking heads were at last able to stray away from the horse-race, shifting focus to more pressing domestic matters. Shortly before 8AM, the ever-cerebral hosts of the award-winning Fox & Friends Comedy Hour--who famously moonlight as MIT astrophysicists--began discussing wether President Romney would be defeating Senator Clinton or Governor Cuomo in his upcoming 2016 reelection bid.

Is Our Children Learning?




Breaking: Start of the 2016 Presidential Campaign

Run--don't walk--to the polls. And be happy that after today you won't have to hear a word about presidential campaigning until about halfway through 2013, when Christ Christie vs. Andrew Cuomo really starts to heat up! It promises to be a horse race of epic proportions...

Monday, October 29, 2012

Global Warming Is Totally A Hoax


Hurricanes kick it with blizzards like all the time. This has absolutely NOTHING to do with human-induced climate change. In fact, if there is anyone to blame, I'd have to say that it's President Obama. He knew about this Frankenstorm all along and refused to warn ANY OF US! 'Why?' You might ask? Because he hates us all, duh! Now let's all just hide our hands firmly back in the sand until this monster of a storm passes over the more than 60 million people whose lives and property are threatened.

Tuesday, October 9, 2012

**THE BEST BURGERS EVER**

Inspired by this awe-inspiring GQ list, which places Budweiser firmly in the ranks of the 50 Greatest Beers on the Planet, I figured I had to create a head-scratching mini-list of my own. This one ranks another of man's great joys: Hamburgers. Now I know I've expertly tackled this subject before at great length, but GQ helped me come to my senses about how elitist and snobbish I once was. I've since learned to embrace the pedestrian nature of our society, and so here now is the result of my style magazine-induced epiphany:

5.) Famous Star w/ Cheese - Carl's Jr. 

This char-broiled, all-beef patty is already a sensory revelation on its own. But when you throw in melted American cheese--the honey boo boo child of the dairy world--then top it with "special" sauce AND mayonnaise before sandwiching it all between a seeded bun that's preserved well-enough to withstand a nuclear holocaust; that's one holy cow!

Carl's Jr.--even prettier in real life!


4.) Sirloin Cheeseburger - Jack In The Box

Ever since they were shut down several years ago for poisoning people to death, Jack In The Box has been back with a vengeance! Their Sirloin Cheeseburger is a prime example. Not just a clever nickname--it actually consists of 100% Sirloin, which is fittingly one of the closest cuts to the asshole of the cow. I personally enjoy how it's served on a bakery 'style' bun, much like it's a quality 'style' hamburger. 

Studies suggest that you can actually contract Salmonella from staring at this image


3.) Dave's Hot N' Juicy Triple - Wendy's

As America knows full well, BIGGER IS ALWAYS BETTER! Wendy's validates this incontrovertible truth with their alarmingly oversized triple cheeseburger. After all, why only have one, lonely human-size portion of 'real' beef, when you can have three at three times the price? Diabetes is no joke people. If you don't start getting serious about your meat consumption now, you'll never be able to drain our severely overburdened healthcare system by the time you reach your early 60s. Also, it should be a given that when you think of the late, portly restauranteur Dave Thomas, the first two adjectives that come to mind are 'hot' and 'juicy.'

Now available in 'Merica! Size


2.) Carolina BBQ Whopper ® - Burger King


Who doesn't love the Whopper--vegetarians and people with tastebuds withstanding? I mean it's a flame-grilled beef patty of indeterminate origin, that essentially confirms the existence of God. There's no way you can improve upon perfection, right? WRONG, ya moron! Add bacon, and not the 'real' kind, but that super-sad bacon that has the consistency of a wetted, chewier square of Charmin's toilet paper, then smother that bad boy in a corn-syrupy swath of southern sauce that's defined even more vaguely than a Romney economic policy. Now you're cooking! Just like momma used to make, if momma was an ethically-challenged multinational conglomerate. 

I actually prefer the 'actual,' far less of that silly green stuff



1.) Big Mac - McDonald's


Topping this list of unimaginable greatness...Is there really any question? Did the hamburger even exist before America's friendliest, most health-conscious establishment unleashed this artery-clogging artwork upon the world? The short answer is no. The long answer is of course. But thanks to the ingenius insertion of a curiously-placed interloping third bun, we never looked at the hamburger quite the same again. They put the H.A.M. in hamburger. And does the third bun serve any purpose whatsoever? If that's your takeaway from the Big Mac, you are missing the entire point, not to mention you're far stupider than the billions and billions of satisfied customers that have enjoyed this game-changer since it was introduced over 50 years ago. To put it bluntly: die. Or, in other words, eat a bunch of Big Macs.

Gotta love that 9:2 bun to beef ratio




Thursday, October 4, 2012

ZING...



Perhaps the greatest line and delivery of modern political sparring:

Bentsen: "I served with Jack Kennedy. I knew Jack Kennedy. Jack Kennedy was a friend of mine...Senator, you're no Jack Kennedy."

Quayle: "That was really uncalled for, Senator."

Wednesday, October 3, 2012

Bringing The Heat

AJ's Mango Habanero 'Masterspice'
I like things spicy. Real spicy. Unfortunately, most foods and sauces labeled as such fall underwhelmingly flat, aimed at a country with a proclivity for impossibly bland tastes. I'm looking at YOU, Taco Bell 'Fire' Sauce. And Tabasco doesn't even scratch the surface, although I do at times appreciate its vinegary essence. Conversely, the few hot sauces out there that do deliver on the promise of their label often fail to bring any meaningful medley of flavors to the palate. 

Why does it seem as though I can't have my cake super hot and eat it too?

Spicemaster and entrepreneur Anuj Patel sympathizes with my dilemma. As a connoisseur of Indian flavors, he fully understands the pleasures derived from the happy coexistence of intense taste and insane heat. This is why he created his very own hot sauce, harnessing heaping amounts of locally-grown, organic habaneros which he enhanced with the unexpected addition of fresh mangoes. The result is his newly-minted AJ's Masterspice, a surreal explosion of furious fire and serious soul. By introducing the fruit element, your tongue is able to discern the hidden intricacies of the habanero. It is an unfamiliar exploration to be sure, because most sauces incorporating this infamous pepper, fail to temper the initial heat blast with such gentle precision. You'll find yourself enjoying aspects of the habanero that you never even knew existed.

A gentle dollop of this potent elixir added to your favorite dish reveals a subtle sweetness accompanied by the deep, devilish tones of habanero. When the spiciness drops, it drops BIG. But when used sparingly, it's nothing that can't be tackled by less than a spoonful of yogurt or cucumber sauce. 

To me, however, it's not a real meal unless you've broken a sweat. Hyper-heat can be a spiritual experience--meditative even, as you contemplate the pain, dwell in it and let your mind temporarily elevate you to a higher plane. That being the case, AJ's Masterspice is my new guru. If you see it around, pick it up (carefully, of course). With its stunning packaging, semi-serious warning label, and trademark orangish-yellow hue, the bottles are hard to miss. Just remember, you've been warned: if you can't stand the heat, stick with Frank's Red Hot or something.

Hella Habanero